Plant-Based vs Animal-Based Liquid Amino Acids: Which Is Better for Crops?

When choosing a liquid amino acids fertilizer, one of the most common questions growers and distributors ask is:
Should I choose plant-based or animal-based liquid amino acids?

Both types provide valuable nutrients, but their raw materials, production processes, and application suitability differ. This article provides a clear comparison to help buyers make informed decisions.

What Are Plant-Based Liquid Amino Acids?

Plant-based liquid amino acids are derived from plant proteins such as soybeans through enzymatic hydrolysis or fermentation. These products are widely used in sustainable and organic agriculture.

Advantages:

• Suitable for organic farming

• Mild odor

• High compatibility with other fertilizers

• Environmentally friendly

What Are Animal-Based Liquid Amino Acids?

Animal-based liquid amino acids are produced from animal protein sources. They often contain a higher total amino acid concentration.

Advantages:

• High amino acid content

• Strong growth stimulation

• Cost-effective for conventional farming

Key Differences Between Plant-Based and Animal-Based Liquid Amino Acids

Which Liquid Amino Acids Are Better for Crops?

• For organic and export-oriented agriculture, plant-based liquid amino acids are preferred.

• For high-intensity conventional farming, animal-based liquid amino acids offer strong growth promotion.

Many professional liquid amino acids manufacturers now provide customized formulations combining both benefits.

Plant-Based vs Animal-Based Liquid Amino Acids Conclusion

There is no universal “best” option—only the most suitable one. Understanding the differences between plant-based and animal-based liquid amino acids helps growers maximize fertilizer efficiency and crop performance.